Philly's Bandit cheese showcased its line of cave-aged, plant-based cheeses at Expo East.![](https://eu-images.contentstack.com/v3/assets/blt09e5e63517a16184/bltde3545b052e4ca03/6549c88fbfbe13040a145dc3/bandit-cheese.png?width=700&auto=webp&quality=80&disable=upscale)
Food and Beverage![](https://eu-images.contentstack.com/v3/assets/blt09e5e63517a16184/bltde3545b052e4ca03/6549c88fbfbe13040a145dc3/bandit-cheese.png?width=700&auto=webp&quality=80&disable=upscale)
Plant-based cheese finally moves into the spotlightPlant-based cheese finally moves into the spotlight
After years of experimentation, plant-based cheese makers have crafted products with the tastes, flavors and consistencies consumers want. Take a bite of their stories.
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