Food and Beverage
Gluten free continues to grow![](https://eu-images.contentstack.com/v3/assets/blt09e5e63517a16184/bltafc06db067aebac6/64cbf83cdb0bcc7a8de33eaa/NewHopeNetwork_Horizontal_RGB.png?width=700&auto=webp&quality=80&disable=upscale)
Food and Beverage![](https://eu-images.contentstack.com/v3/assets/blt09e5e63517a16184/bltafc06db067aebac6/64cbf83cdb0bcc7a8de33eaa/NewHopeNetwork_Horizontal_RGB.png?width=700&auto=webp&quality=80&disable=upscale)
Gluten free continues to growGluten free continues to grow
Gluten-free foods saw significant growth in 2010 including a 145 percent increase over 2009 in refrigerated nondairy beverages from $4 to $11 million, according to Schaumburg, Ill.-based market research firm SPINS.
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