Subscribe and receive the latest updates on trends, data, events and more.
Join 57,000+ members of the natural products community.
Already have an account?
From exotic flavors to ridiculously long shelf life, these top picks from the 2014 Summer Fancy Food Show in New York City hint at future trends to come. Here, convenience, health and gourmet intersect: Who says we can’t we dredge our French fries in curried ketchup? Or microwave a paleo meal at a moment’s notice?
These products represent what's hot now, and also what we’ll covet in weeks, months and years. In short, they’re harbingers of future trends.
You May Also Like