8 Slides
Dietary and nutritional needs are driving innovation in real dairy (and eggs!), while brands strive to meet consumers’ growing demands for sustainability, transparency and mission.
Dairy alternatives continue to innovate in terms of both ingredients, function and formats–with an explosion of clean-ingredient, ultra-tasty options for nondairy cheeses, butters and spreads.
Click through the gallery to see some exhibitor picks that represent these trends in dairy and dairy alternatives.
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