Raj Patel, an award-winning writer, activist and academic, grew up in the stockroom of his parents’ convenience store. His 2008 book, Stuffed and Starved,“explains the steps to regain control of the global food economy, stop the exploitation of farmers and consumers, and rebalance global sustenance.” His latest New York Times best-seller, The Value of Nothing, “asks how we can rebalance society and limit markets, [and discusses] how social organizations ...
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